The Ballering - Kewaunee, Wisconsin

Jeremiah

We had a phenomenal dinner at The Ballering. We started with the baked brie, perfectly warm and gooey, paired beautifully with a bright raspberry coulis that struck just the right balance of sweet and tart. The tomato and goat cheese soup was rich, velvety, and full of comforting flavor.

The mushroom appetizer was a standout—earthy, savory, and wonderfully seasoned. For the main course, we went with the pork chop special, which was cooked to juicy perfection. The pan sauce was deeply flavorful and tied everything together beautifully, with creamy mashed potatoes and seasonal vegetables rounding out the plate.

From start to finish, every dish was thoughtfully prepared and delicious. We’ll definitely be back. Highly recommended.

Mason A.

Nice little spot right by the water. The food was very good and all of the staff were very nice. The restaurant was very nice and well kept. It is definitely one of the nicer places to stop and eat in the area. Hope to visit again it is definitely worth a stop if you are in the area.

Josh S.

We had planned to go to a supper club 10 minutes away, but decided to give this a try, as it was just down the street from our accommodations. We were very impressed! The service was excellent. The food was even better. The only downer was a poor selection of rye whiskey...but honestly that's just being pretentious. 🤣 Other than that, the space feels a bit cramped. However, it wasn’t completely full tonight, so it was fine. On a packed night, it might be uncomfortable.
Bottom line...I would absolutely recommend to friends, family, and neighbors. Well done!

Maria T.

Absolutely an amazing place for dinner.
The server was great.
The atmosphere is unique and the food was delicious.
We ordered stakes and was definitely worth it.
The deserts are great as well.

Michelle F.

The Ballering sure earned its 5 star rating. Service was perfect. Food was excellent. Glad the kept they historic vibe of the building.

D M.

The servers were great. We liked the historic building and the location near the harbor, park and gazebo. Outdoor seating is nice. The grilled salmon on the salad was a bit overcooked. Fresh breaded mushrooms were good, as was the lamb burger. The prices have gone up since the last menu was posted three weeks ago.

Julianne S.

We love it here. Food is excellent- high quality and generous portions. We have ordered almost every entree on the menu and never been disappointed. Excellent homemade soups too.

Robyn G.

This has been the second time we've been there for dinner and it's been fantastic again! They do not disappoint! Old Fashioned drinks are delicious! The entrees are delicious and the appearance is very fancy! I had the blackened salmon with rice pilaf and the ham potato soup. My husband had the pork belly and smoked sausage with mashed potatoes. Our server was very friendly and efficient! Highly recommend going there!