Baker Hill Deer Processing - Eufaula, Alabama

Address: 1844 AL-131, Eufaula, AL 36027, United States.
Phone: 3346955917.

Specialties: Meat processor, Butcher shop, Meat packer, Meat products store, Meat wholesaler.
Other points of interest: Wheelchair-accessible car park, Wheelchair-accessible entrance, LGBTQ+ friendly, Cash only.
Opinions: This company has 82 reviews on Google My Business.
Average opinion: 4.5/5.

📌 Location of Baker Hill Deer Processing

Baker Hill Deer Processing 1844 AL-131, Eufaula, AL 36027, United States

☎️3346955917

⏰ Open Hours of Baker Hill Deer Processing

Monday: 8 am–7:30 pm
Tuesday: 8 am–7:30 pm
Wednesday: 8 am–7:30 pm
Thursday: 8 am–7:30 pm
Friday: 8 am–7:30 pm
Saturday: 8 am–7:30 pm
Sunday: 8 am–7:30 pm

Baker Hill Deer Processing es una empresa de procesamiento de carne de ciervos ubicada en Eufaula, Alabama, Estados Unidos. La dirección de la empresa es 1844 AL-131, Eufaula, AL 36027, United States. Puedes contactarlos por teléfono al 3346955917 o visitar su sitio web para obtener más información.

Esta empresa se especializa en procesamiento de carne de ciervos, pero también ofrece servicios de carnicería, empaque de carne y venta de productos de carne. La empresa se destaca por su profesionalismo y atención al detalle, asegurándose de que cada producto sea de alta calidad y seguro para el consumo.

Especialidades

Baker Hill Deer Processing ofrece una variedad de especialidades, incluyendo:

Meat processor
Butcher shop
Meat packer
Meat products store
Meat wholesaler

Otras características

La empresa cuenta con las siguientes características:

Estacionamiento para vehículos con acceso razonable
Acceso accesible para personas con discapacidad
Amigable con la comunidad LGBTQ+
Paga solo en efectivo

Los clientes han dejado reseñas muy positivas sobre la empresa, destacando su compromiso con la calidad y el servicio al cliente. La empresa ha recibido una media de 4.5/5 estrellas en Google My Business, lo que refleja su excelencia en la industria.

Opiniones

Los clientes han expresado su satisfacción con la empresa de varias maneras:

Una cliente dijo que los productos de la empresa son 'deliciosos' y 'perfectamente seasonados'.
Un cliente que compró más de 60 libras de salchicha dijo que es 'una de las mejores salchichas que ha probado'.
Un cliente que llevó su propio ciervo a la empresa dijo que los empleados fueron 'muy profesionales' y que el proceso de procesamiento fue 'muy eficiente'.

En resumen, Baker Hill Deer Processing es una empresa de procesamiento de carne de ciervos que se destaca por su profesionalismo, atención al detalle y compromiso con la calidad. Si estás buscando un proveedor de carne de alta calidad, Baker Hill Deer Processing es una excelente opción.

👍 Reviews of Baker Hill Deer Processing

Baker Hill Deer Processing - Eufaula, Alabama

Ray I.

5/5

Love the way they package the meat looks great taste great can't wait to go back

Stephen G.

5/5

I killed a wild boar hog and took it in to be processed as a first time customer. I got all sausage (ground and link). Over 60 pounds of sausage wasn’t cheap, but it’s some of the best sausage we’ve ever eaten. Perfectly seasoned. We’re eating it almost every day and have gifted some to friends and family. My kids love it too. Very professionally vacuum packed and labeled. I will definitely use Baker Hill again on my next hog.

Daniel L.

5/5

6 year patron, bacon burger is amazing. All the regular cuts are of high quality. Great cube/minute steaks. Sausage! Outstanding reg/smoked/summer/ smoked jalapenos and cheese. And the deer sticks and jerky all very well done and great to bless your friends and family with.
Pick up your Euro Mount when you pick up your meat!

John G.

5/5

I’ve been using Baker Hill for at least five years now, always top notch service.
This last job during the rut was better than ever. I dropped off the buck on Thursday evening, they texted me Saturday and I picked it up Sunday.
That’s the fastest service I’ve ever had anywhere!
I’m getting lazier with the years so I tried their mild sausage instead of making it myself. It’s real butcher shop quality, finely ground, fully stuffed and delicious. I smoked some with other meats and it was outstanding!

Keith and his team get it done!

Jeremy M.

5/5

They are open until 730 at night. MUST HAVE CASH, there is a $50 upfront charge, and it's cash only. Very fast service, they had 7 deer and 1 hog in front of us, took about 15 minutes and all those deer were cleaned and hung. Very efficient business. They are very easy going and easy to communicate with. Won't go anywhere else to get my deer processed

Brian A. M. S.

5/5

First year using Baker Hill Deer Processing. We ordered the medium link sausage and the jalapeño and cheese summer sausage. It is all delicious!! Our kids are tearing this stuff up! Clean facility, vacuum sealed, great people and can't believe how fast we got our meat. Can't wait to try some of the many other varieties. New dedicated customer here! We will see y'all next season.

Jake M.

5/5

Awesome place to do business, return time is fast even in the busiest time of year! I’ve had both deer 🦌 and pigs 🐷 processed here and was very pleased with the service I received. The smoked sausage speaks for itself. Prices are competitive and Always remember the old saying “you get what you pay for” ! Will definitely be back for more🦌🐖

Patrick B.

5/5

The Jalapeño and Cheddar smoke sausage is 🔥. The ground deer meat is never dry and full of flavor. Everything is already vacuum sealed. Excellent processor, friendly service and quick turnaround . I enjoy doing business with Keith every season!!